The Best Shrimp and Grits 3 ways! Ultra creamy, cheesy grits topped with tender shrimp, andouille sausage, crispy brussels sprouts or salty bacon! These three recipes are crowd pleasers!
I think shrimp and grits is comfort food at it’s finest. There is nothing as satisfying as a bowl of creamy, cheesy grits topped with plump shrimp and extra goodies. I have perfected ultra creamy flavorful grits! My grits are cooked in chicken broth to make them extra savory then I stir in two different kinds of cheese for that perfect creamy texture! I have come up with three unique flavor combinations including Cajun Shrimp with Cheddar Grits and Crispy Bacon, Jerk Shrimp and Andouille Sausage Grits, and Gouda Grits with Shrimp and Crispy Brussels Sprouts. No matter which one you pick, you are sure to love them!
Gouda Grits with Shrimp and Crispy Brussels Sprouts
Perfectly creamy, tangy grits are packed with Gouda cheese, topped with plump shrimp and covered with crispy Brussels Sprouts. This is a game changer!
Shrimp and Creamy Cheesy Grits
Easy Shrimp and Creamy Cheesy Grits! The ultimate southern meal! Cheesy grits, spicy shrimp, crispy bacon and fresh green onions make the ultimate comfort food!
Andouille Sausage Jerk Shrimp and Cheddar Grits
Jerk Shrimp and Andouille Sausage are cooked to perfection and laid on a bed of ultra creamy cheddar grits for the ultimate Southern meal!
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