Go Back
–+ servings
Ranch Roasted Chick Peas are a super easy and healthy snack! A great alternative to chips! #vegetarian #snack #glutenfree

Get the Recipe: Oven Roasted Chickpeas

Prep: 5 minutes
Cook: 45 minutes
Total: 50 minutes
Yield: 4
Author: Annie Holmes
These Oven Roasted Chickpeas are a super easy and healthy snack! They're flavored with ranch seasoning and bake up nice and crispy! 
5 from 1 rating
Print Pin Recipe

Ingredients
 

  • 2 (15 ounce) cans chickpeas, , drained, rinsed, and patted dry
  • 2 tablespoons olive oil
  • 1 package ranch seasoning

Instructions
 

  • Preheat oven to 400ºF.
  • After you make sure your chickpeas are VERY dry, place them in a large plastic bag or bowl with olive oil and seasoning toss to coat.
  • Spread chickpeas out on a large foil-lined baking sheet that has been sprayed with cooking spray, or a silicone baking mat.
  • Bake 30 minutes, turning every 10 minutes.

Notes

Your cooking time may increase if the chickpeas are not completely dry to start with. Every oven is different so I highly suggest monitoring these closely the first time you cook them
Serving: 0.25 of recipe, Calories: 121kcal, Carbohydrates: 15.3g, Protein: 4.5g, Fat: 5g, Sodium: 235mg, Fiber: 4g, Sugar: 2.5g
Did you make this recipe?Please leave a star rating and review below!