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–+ servings

Get the Recipe: Peanut Butter Granola Bars

Prep: 15 minutes
Inactive Time: 15 minutes
Total: 30 minutes
Yield: 10 bars
Author: Annie Holmes
Super easy gluten free No Bake Peanut Butter Chocolate Chip Granola Bars!  These bars perfect for an easy snack! 
4.67 from 3 ratings
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Ingredients
 

  • 1/2 cup peanut butter
  • 1/3 cup honey
  • 1/4 cup coconut oil
  • 1 1/2 cup gluten free old fashioned oats
  • 1/4 cup pecans, chopped
  • 1/4 cup chocolate chips
  • 1 tablespoon protein powder, optional

Instructions
 

  • In a microwaveable bowl or small sauce pan melt first three ingredients and stir well.
  • Add in protein powder (optional) and blend well. When mixture is combined, add oats and stir until oats are coated.
  • Line an 8x8 pan with aluminum foil and spray with cooking oil. Spread mixture into pan (it will be very thick).
  • Top with pecans and chocolate chips and place in the freezer for 10-15 minutes until well set. Then peel foil off, cut into bars, and store in fridge.

Notes

Nutrition Information does NOT include protein powder.
Serving: 1 bar, Calories: 229kcal, Carbohydrates: 19.5g, Protein: 4.9g, Fat: 15.9g, Saturated Fat: 7.2g, Cholesterol: 1mg, Sodium: 63mg, Fiber: 2g, Sugar: 12.9g
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