Get the Recipe: Spicy Chicken Soup Recipe
You're going to love the juicy chicken and flavorful peppers in this easy, spicy soup! This one pot recipe is ready in 30 minutes for the perfect comforting family dinner.
Ingredients
- 1 tablespoons olive oil
- 1 cup onion, chopped
- 2 cups bell pepper
- 1 jalapeno, seeded and diced
- 3 garlic cloves, finely minced
- 1 tablespoon chili powder
- 2 teaspoons each paprika, cumin, garlic powder and onion powder
- 1 teaspoon salt
- 2 large chicken breast
- 2 10 ounce can tomatoes with green chilies, undrained
- 1 8 ounce spicy tomato sauce
- 32 ounces chicken broth
- 1.5 tablespoons chipotle adobo sauce
Instructions
- In a large pot or Dutch oven heat the oil over medium heat. Add the peppers, onion and saute until softened.
- Add the garlic and cook for 30 seconds, until fragrant.
- Place the chicken breasts, spices, canned tomatoes, tomato sauce, chicken broth and adobo sauce.
- Cover and bring the mixture to a simmer. Reduce to low and cook for 20-25 minutes until the chicken is cooked through.
- Remove the chicken from the pot, shred and return to the soup.
- Serve with your favorite garnishes such as sour cream, cheese, avocado, cilantro and lime wedges.
Notes
- Net carbs per serving: 12.9
Serving: 1.5 cups (or 1/6th of recipe), Calories: 222kcal, Carbohydrates: 18.7g, Protein: 23.8g, Fat: 5.8g, Cholesterol: 58.5mg, Sodium: 1087.3mg, Fiber: 5.8g, Sugar: 8.8g
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