This Mixed Berry Crisp with Oatmeal Crumble Topping features warm, sweet blueberries and blackberries with a crisp oatmeal crumble topping! Top with ice cream for an ultra satisfying dessert!
For the Filling: - Blackberries - Blueberries - Sugar - Cornstarch For the Topping: - Old fashioned oats - All-purpose flour - Pecans - Brown sugar
Preheat oven to 350 degrees F. In a mixing bowl, combine the berries, sugar, and cornstarch until berries are completely covered.
Grab a large cast iron skillet or deep dish pie pan and spray with cooking oil. Pour berries into pan.
Then cut in the butter with a pastry cutter or use your hands to blend in the butter. It should be combined well and the mixture will be crumbly.