Grilled Shrimp Skewers

Try these healthy Grilled Shrimp Skewers for a healthy, easy dinner option! This recipe is naturally low carb, gluten free and keto-friendly!


- Shrimp - Olive oil - Lemon juice - Parsley - Garlic - Italian seasoning - Salt - Paprika - Pepper

Whisk together all of the marinade ingredients and set aside. Place the shrimp in a ziplock bag and pour 3/4 of the marinade over the shrimp.


Allow the shrimp to marinade while the grill is preheating. Thread shrimp on skewers (discard any marinade left in bag).


Grill over medium heat (about 350 degrees F) 2-3 minutes on each side, or until shrimp is cooked through.


Brush the remaining marinade on the shrimp in the last minute of cooking.


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