Get the Recipe: Slow Cooker Pumpkin Spiced Apples
These Crockpot Spiced Apples are the ultimate fall comfort food! You'll love these apples packed with pumpkin spice and cinnamon flavor!
Ingredients
- 3 Fuji apples, sliced and cored*
- 2 tablespoons butter, melted
- 2 tablespoons brown sugar
- 1/4 cup pure pumpkin puree
- 1 teaspoon vanilla extract
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon cinnamon
- 2-3 tablespoons very hot water
Equipment
Instructions
- Turn a small slow cooker (1.5-2 quart size) to low.
- In a small mixing bowl place the melted butter, sugar, pumpkin, vanilla, spices and hot water and mix well.
- Add sliced apples and coat with pumpkin mixture.
- Dump apples in slow cooker.
- Cook on low 4-6 hours depending on how tender you like them. I took mine out at 4.5 hours.
Notes
*Don't cut the apples too thin, or they will cook too quickly.
Serving: 0.75cup, Calories: 129kcal, Carbohydrates: 18.6g, Protein: 0.5g, Fat: 6g, Cholesterol: 15.3mg, Sodium: 3.9mg, Fiber: 2.4g, Sugar: 14g
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