Prevent your screen from going dark
Bring four cups of fresh water to a boil.
Remove from heat and add the tea bag and let steep for 7 minutes.
Remove tea bag, add sugar and stir well.
Pour into a large pitcher, add 4 cups of cold water, cover and refrigerate at least 2 hours until cool.
Add fruit and mint leaves.
Serve over ice and garnish with additional mint if desired.
Serving: 1 cup, Calories: 89kcal, Carbohydrates: 22.5g, Protein: 0.6g, Fat: 0.3g, Sodium: 1mg, Fiber: 2.5g, Sugar: 19.3g