Go Back
+ servings
This Chocolate Almond Keto Crock Pot Candy is the perfect make-ahead dessert! Only 4 ingredients required, easy to store, and under 2 net carbs per piece! 

Get the Recipe: Chocolate Almond Keto Crock Pot Candy

This Chocolate Almond Keto Crock Pot Candy is the perfect make-ahead dessert! Only 4 ingredients required, easy to store, and only 2.5 net carbs per piece! 
4.39 from 13 ratings

Ingredients
 

  • 1 9 ounce package Lily's Sugar Free Salted Caramel Chocolate Chips
  • 1 9 ounce package Lily's Sugar Free White Chocolate Chips
  • 1 16 ounce package roasted salted whole almonds
  • 1/2 cup creamy almond butter

Instructions
 

  • Heat a 4 or 6 quart slow cooker to low heat. Add the chocolate chips, almonds and almond butter, place the lid on top.
  • Heat the mixture for 1.5-2 hours, stirring occsionally,until melted.
  • Scoop candy mixture into mini muffin molds (about 1 heaping tablespoon)
  • Allow mixture to set and top with sea salt if desired.

Notes

You can use other varieties of Lily's Chocolate and other nuts for different flavors.
Net carbs are 2.5 g per candy
Serving: 1 Nutrition Calculated Per Candy, Calories: 83kcal, Carbohydrates: 5.8g, Protein: 2.5g, Fat: 6.8g, Sodium: 8.6mg, Fiber: 3.3g
Did you make this recipe?Please leave a star rating and review below!