This easy and healthy carrot cake smoothie is packed with fruits and vegetables. Try this drink for a quick sip and go breakfast!
Let’s be honest. Green smoothies? They might taste delicious. They might be packed with nutrients, they may even be a great way to give you fuel to get the day going! But they sure don’t look very good! I drink a green smoothie at least a couple mornings a week. My favorite is this Mango Peach Green Smoothie.
I totally love the fruity flavors and can’t tell at all that it is packed with spinach. But, I never drink it in a clear glass because bright green thick liquid? Yeah, not super appetizing. However, this delicious Carrot Cake Smoothie is an exception. It is packed with fruits and vegetables, but is beautiful too!
What ingredients do you need to make a healthy carrot cake smoothie?
This Carrot Cake Smoothie is ridiculously simple and loaded with basic ingredients you may already have on hand. For this recipe you will need:
- Frozen pineapple
- Coconut milk
- Vanilla extract
- Sweetener (honey, swerve, maple syrup or stevia)
How do I make a healthy smoothie?
To make a healthy smoothie like this carrot cake flavor begin by adding fruits and vegetables along with a liquid of your choice. Some options are almond milk, coconut milk, juice, regular milk or even chilled coffee or tea.
To make this carrot cake smoothie I add frozen pineapple, fresh carrots, coconut milk, sweetener and vanilla to my blender and blend until smooth.
What are some other easy healthy breakfast recipes?
One of my favorite easy breakfast recipes that can be made ahead of time are these Flourless Peanut Butter Protein Muffins. They are loaded with fruit, peanut butter and protein and they taste more like dessert than breakfast! I always use dark chocolate chips to make these extra decadent.
Another breakfast I love to make ahead of time are these Keto Sausage Egg and Cheese Bites. They are less than one net carb each and reheat perfectly for meal prep. Some other ideas include:
- Banana Nut Smoothie (vegan and nut free but tastes just like banana bread!)
- Dextox Grapefruit Ginger Smoothie
- Sausage and Egg Breakfast Burrito
- Bacon and Egg Bites
Carrot Cake Smoothie
- 1 Blender
- 1 cup frozen pineapple
- 1 large fresh carrot
- 3/4 cup light coconut milk
- 1 tablespoon sweetener honey, swerve, maple syrup, regular sugar
- 1 teaspoons vanilla extract
- Place all ingredients in a blender and blend until smooth.