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Flourless Peanut Butter Chocolate Chip Cookies

Gluten Free Peanut Butter Chocolate Chip Cookies

If you are a peanut butter hater you were probably already super close to unfollowing me since I just shared the Peanut Butter Banana Granola Bars, and the Peanut Butter Protein Muffins. I am sorry! I can’t help it!

These cute little cookies are flourless. Yes, that’s right. These little beauties are full of creamy peanut butter, brown sugar, peanuts, chocolate chips, and of course a little vanilla.

Gluten Free Peanut Butter Chocolate Chip Cookies

This recipe is based off of a recipe I found in my Mom’s collection of recipes. It was on a tattered, yellowed little piece of paper and just said one cup of peanut butter, one cup white sugar, one egg. Since finding this recipe years ago I have played around with it and perfected the recipe for the perfect chewy peanut butter chocolate chip cookie.

So here is how we make it!

Peanut Butter Chocolate Chip Cookies, flourless, gluten free, and ready in less than 20 minutes!

Peanut Butter Chocolate Chip Cookies, flourless, gluten free, and ready in less than 20 minutes!

Peanut Butter Chocolate Chip Cookies, flourless, gluten free, and ready in less than 20 minutes!

Pretty simple, right? Measure, mix, roll bake! My one suggestion is to bake these on a good thick pan. For me, they bake best on my stoneware. If you cook them on a thin cookie sheet without a liner the bottoms will get burnt. I always forget this. I used my cheap Ikea cookie sheets, which I love, but aren’t great for baking. So do as I say, not as I do! 🙂

Yields 12

Peanut Butter Chocolate Chip Cookies

5 minPrep Time

12 minCook Time

17 minTotal Time

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Ingredients

  • 1 cup creamy peanut butter
  • 1 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 1 egg, beaten
  • 1/4 cup peanuts
  • 1/2 semi sweet chocolate chips

Instructions

  1. Preheat the oven to 325
  2. In a medium size mixing bowl combine all of the ingredients. The mixture will be thick.
  3. Roll cookie mixture into small ball and place on a greased cookie sheet.
  4. Bake cookies 12 minutes for soft and chewy or 15 for crunchier cookies.
  5. Makes 2 dozen small cookies
7.8.1.2
71
https://www.maebells.com/flourless-peanut-butter-chocolate-chip-cookies/

 

 

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Comments

  1. Gayle @ Pumpkin 'N Spice says

    I am such a peanut butter fanatic, so I am loving these cookies! I've been searching for flourless ones to try, and have found a few recipes, but I think this one is my favorite. Very easy, and I have all of the ingredients right in my kitchen. Pinned!
    Reply

    • Maebells says

      You will loooove these! I love to under bake mine and take them out when they are warm and mushy...so good with a big glass of cold milk! These are my weakness! :)
      Reply

  2. Sarah@WholeandHeavenlyOven says

    Oh my gosh, flourless?? You've gotta be kidding me! These cookies look sooo dense and chewy inside I'd never have guessed it if you hadn't said so!I love anything pb and chocolate so these are right up my alley! I've so gotta get on board with this whole "flourless cookie" thing. ;) Pinned!
    Reply

  12. Cindy says

    I am so crazy for peanut butter. It is one of those foods I could eat everyday and never be tired of it. These cookies look amazing! Love the chocolate chips. Pinning!
    Reply

  15. Isadora @ she likes food says

    I love peanut butter so please do not stop posting peanut butter recipes!! I also love that these are flourless, that is awesome! Unlike salad, I think my husband would love these and try to eat them all! Chewy cookies are the best!
    Reply

    • Maebells says

      I totally agree! Crunchy cookies are just not my thing! :) And I am positive your husband would love these! Mine at almost all 2 dozen! ha!
      Reply

  16. Allison says

    The photo of the batter makes me want to not bake these and just eat it out of the bowl. Something about that raw batter that gets me every time!
    Reply

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